A simple strategy for reducing salt intake on a population scale halved the number of people developing hypertension. This startling statistic was just one of the findings reported by Jaime Miranda (Universidad Peruana Cayetano Heredia, Lima), that we met at ESC 2019 in Paris.
A salt-substitution approach to reduce hypertension
Dai congressiIntervisteCARDIOINFO@ESC2019
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